Barton Special

Here’s a very interesting combination of smoky flavors that really work well together. The powerful introduction of gin waves a liquid magic wand in this one. A pretty stiff drink, so be careful.

Here we go -

  • 1 oz Calvados or Applejack (I prefer Calvados…stronger apple finish)
  • 1 oz Scotch (a peaty scotch is best)
  • 2 oz Dry Gin

Shake with ice ‘til freezing cold; serve up in a cocktail glass. Fascinating, you’ll see.

Print