Grand Apple
This one’s as delicious as it sounds and I kicked myself for not trying it early enough to get on our fall cocktail list. A bartender poured one for me after I asked him to surprise me with something seasonal. You should be able to carry this drink through all the cold months.
Here we go –
- 1 oz Apple Brandy (Calvados or Applejack)
- ½ oz Cognac
- ½ oz Grand Marnier
Shake or stir over ice, strain cold into cocktail glass, garnish with a slice of apple.
Tags: Cognac, Grand Marnier



