
The Bloody Mary is the Mr. Booze go-to drink when he’s enjoyed himself a little too much the night before yet has to be social the following day. I enjoy this cocktail because you never really feel like you’re drinking when you have one. They’re more like having a healthy, glass of soup. “Naaa, I didn’t drink two days in a row. I woke up hung over and had a couple glasses of soup at a bar the next morning.” I realize that there are as many personal recipes for this classic as there are fish in the sea. Here’s the Mr. Booze one, and she drinks very nice.
Here we go –
- 2 ounces vodka
- 4 ounces tomato juice
- ½ ounce lemon juice
- 1 tsp. ketchup
- 2 dashes Worcestershire
- dash of celery salt
- 4 dashes Tabasco
Shake with ice. Pour it all into a tall glass and sink a big celery stalk into it.
Have another and sweat the previous evening out…or enjoy with brunch.
Mr. Booze simply has to adopt the more popular nickname for his Bloody Mary. He’d be much more popular with his pals if he suggested heading over for brunch and a spicy “Bloody” than he is by belching out that he’s a little hung-over and is in serious need of some chow and a giant B.M.